Wednesday, February 13, 2013

Island Clouds

Can an island that reaches a few hundred feet in elevation create its own clouds?   The answer is yes, and some wonderful video of southern Whidbey Island yesterday afternoon shows the action.

Image from the video at 1:12 PM Feb. 12
 The video was provided by Greg Johnson, who maintains the excellent skunkbayweather web site.  He has two cams looking northeastward towards Whidbey Island from his home in Skunk Bay (Hansville) on the Kitsap Peninsula (see map).


The temperature and dew point at Skunk Bay (see graphic) and other nearby sites (e.g., Wahl Rd on Whidbey Is, also shown) were close but not at saturation (the dew point was a few degrees less than the temperature).
Whidbey Island is about 300 ft high for the peninsula in view, with a relatively abrupt cliff facing the southeast. (see blow-up of the terrain below) The winds were from the southeast over the area and so

air was forced up quickly along that share..  As the air was forced to rise, it cooled (air moving from higher pressure to lower pressure expands and cools).  The temperature fell to the dew point and the air became saturated, producing a cloud.  As shown in the picture above, and the video below, the cloud was not only maintained over the land, but streamed downwind of the island.

How much will air cool moving up a slope?   If we assume that the air rose 100 meters (328 ft) and assume the dry adiabatic lapse rate (9.8 C per km, the rate that unsaturated air parcels cool when they are forced to rise), we get a decrease of .98C or 1.8F, which was enough to bring the temperature down to the dew point.

Greg Johnson produced a wonderful slow-motion video of the event; click on the image to view it yourself.


If you want real visual treat, check out his melding of TWO cams into one wide image--it doesn't get much better than that! (click on image below):

 

We may not have gotten megastorms this season like the NE U.S., but our weather has its own fascinations and subtleties.  Like the subtle flavors and accents of a fine wine compared to the overwhelming flavors of a highly sweetened soft drink.   Northwesterners have sophisticated meteorological palates.

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